Ina Garten is an American television cook, author, and businesswoman, best known for her Food Network program, Barefoot Contessa. Before her culinary career, she worked in the Office of Management and Budget. Garten's path to food stardom began with her specialty food store, also named Barefoot Contessa, which she later sold. She then transitioned to writing cookbooks, contributing to magazines, and hosting her highly successful television show. She is known for her accessible recipes and emphasis on simple, elegant cooking, with signature dishes including Perfect Roast Chicken and Weeknight Bolognese.
On February 2, 1948, Ina Rosenberg Garten was born. She is known as an American television cook and author, and the host of the Food Network program Barefoot Contessa.
In 1954, the film "Barefoot Contessa" starring Ava Gardner was released. The original owner of the store named it after this movie.
On December 22, 1968, Ina Rosenberg and Jeffrey Garten were married in Stamford, Connecticut. Soon after, they relocated to Fort Bragg, North Carolina.
In 1972, Ina and Jeffrey Garten moved to Washington, D.C., where she refined her home entertaining skills by hosting weekly dinner parties.
In 1978, Ina Garten left her government job and purchased the Barefoot Contessa, a 400-square-foot specialty food store in Westhampton Beach, New York.
In 1985, Ina Garten opened a second Barefoot Contessa location in East Hampton, expanding the store over seven times its original size and specializing in delicacies.
In 1993, Jeffrey Garten became the Undersecretary of Commerce for International Trade in the Bill Clinton administration.
In 1995, Jeffrey Garten became the dean of the Yale School of Management.
In 1996, Ina Garten sold the Barefoot Contessa store after two decades of operation, retaining ownership of the building and taking a one-year sabbatical.
In 1999, Ina Garten published her first cookbook, The Barefoot Contessa Cookbook, which became a bestseller. It contained recipes that made her store successful.
In 2000, The Barefoot Contessa Cookbook was nominated for a James Beard Award in the Entertaining & Special Occasion Cookbooks category.
In 2000, an early effort to create a TV show with Martha Stewart's production company proved unsuccessful for Ina Garten.
In 2002, after the success of her cookbooks, Ina Garten's Food Network program Barefoot Contessa premiered to a positive reception.
In 2003, the Barefoot Contessa store was permanently closed when the property lease expired. The store was used in the film Something's Gotta Give.
In 2004, Ina Garten hosted a benefit for Planned Parenthood.
In 2005, Giada De Laurentiis named Ina Garten as one of her favorite authors.
In 2005, Jeffrey Garten left his position as dean of the Yale School of Management.
In 2005, one of Ina Garten's recipes, 'lemon roast chicken with croutons', was featured in The Best American Recipes 2005–2006.
In 2005, the Barefoot Contessa show was nominated for a Daytime Emmy Award in the category of Best Service Show.
As of 2006, Ina Garten had not seen the 1954 film "Barefoot Contessa" from which her store got its name.
In 2006, Ina Garten continued writing columns for O, The Oprah Magazine. She also served as the entertaining, cooking, and party planning consultant for the magazine.
In 2006, Ina Garten launched her own line of packaged cake mixes, marinades, sauces, and preserves branded as Barefoot Contessa Pantry, in conjunction with Stonewall Kitchen.
In 2009, Ina Garten won her first Emmy Award for Best Culinary Host for her show Barefoot Contessa.
For Thanksgiving in 2010, Ina Garten's recipes were featured by Google on their homepage.
In 2010, the Physicians Committee for Responsible Medicine criticized Ina Garten's cookbook Barefoot Contessa: How Easy Is That? for its high-fat, high-calorie, and high-cholesterol ingredients.
In 2011, Ina Garten's monthly column "Ask the Barefoot Contessa" in House Beautiful magazine ended.
In June 2012, Ina Garten started a Facebook blog, quickly gaining over 100,000 followers within three weeks.
In 2019, Ina Garten lent her recipe for potato latkes to author Sheryl Haft for the children's book, Goodnight Bubbala.
In 2021, Ina Garten was selected for the inaugural Forbes "50 Over 50" list, recognizing entrepreneurs, leaders, scientists, and creators over the age of 50.
In 2022, Ina Garten launched "Be My Guest" on Discovery+ and the Food Network, hosting celebrities for visits.
As of 2023, Ina Garten has published thirteen cookbooks, with more than 14 million copies in print.
In 2023, Ina Garten's "Barefoot Contessa, Go-To Dinners" sold more than 800,000 copies and became a New York Times bestseller.
In October 2024, Ina Garten published her memoir with Deborah Davis, titled Be Ready When the Luck Happens.
As of 2024, the former Barefoot Contessa location houses a Rag & Bone store.
In 2024, Ina Garten told The New Yorker she generally avoids publicly speaking about politics.
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