Discover the career path of Ina Garten, from the first major opportunity to industry-changing achievements.
Ina Garten is an American television cook, author, and businesswoman, best known as the host of the Food Network program *Barefoot Contessa*. Before her culinary career, she worked at the White House Office of Management and Budget. Garten's journey into food began with her gourmet food store, Barefoot Contessa, which then led to a successful career that includes numerous best-selling cookbooks, magazine columns, and her popular TV show. She is known for her approachable recipes and focus on quality ingredients.
In 1978, Ina Garten left her government job and purchased the Barefoot Contessa, a 400-square-foot specialty food store in Westhampton Beach, New York.
In 1985, Ina Garten opened a second Barefoot Contessa location in East Hampton, Long Island, at the former premises of Dean & DeLuca, expanding the store significantly.
In 1996, Ina Garten sold the Barefoot Contessa store to two employees, Amy Forst and Parker Hodges, after operating it for two decades, while retaining ownership of the building.
In 1999, Ina Garten released "The Barefoot Contessa Cookbook," which became a sleeper bestseller and launched her career as a cookbook author.
In 2002, Ina Garten's Food Network program, "Barefoot Contessa", premiered to a positive reception, after an initial unsuccessful effort in 2000.
In 2003, the Barefoot Contessa store was permanently closed due to the expiration of the property lease and failed negotiations between Ina Garten and the new owners.
In 2004, Ina Garten hosted a benefit for Planned Parenthood.
In 2006, Ina Garten launched Barefoot Contessa Pantry, a line of packaged cake mixes, marinades, sauces, and preserves in conjunction with Stonewall Kitchen.
In 2006, Ina Garten wrote several columns for O, The Oprah Magazine and also served as the entertaining, cooking, and party planning consultant for the magazine.
In 2011, Ina Garten's monthly column "Ask the Barefoot Contessa" in House Beautiful magazine came to an end.
In June 2012, Ina Garten started a Facebook blog, quickly gaining over 100,000 followers within three weeks.
In 2019, Ina Garten shared her potato latkes recipe with Sheryl Haft for the children's book, "Goodnight Bubbala."
In 2022, Ina Garten launched "Be My Guest" on Discovery+ and the Food Network, where she hosts celebrities for visits.
As of 2023, Ina Garten has published thirteen cookbooks, with more than 14 million copies in print.
In 2023, Ina Garten's cookbook "Barefoot Contessa, Go-To Dinners" sold over 800,000 copies and reached number one on the New York Times bestseller list.
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