Earth Fare is a supermarket chain specializing in natural and organic foods, claiming to uphold the highest product standards in the US. Once a major player in the natural foods market, the company closed all its stores in February 2020. However, it has since rebounded, reopening three locations by June 2020 and expanding to 20 operating stores by March 2021. The chain primarily serves the southeastern United States.
In 1975, Roger Derrough founded "Dinner for the Earth" in Asheville, North Carolina, specializing in organic dried bulk foods and wellness products.
As of 2024, Earth Fare had locations in several states, including North Carolina, South Carolina, Virginia, Tennessee, Florida, Ohio, and Georgia.
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